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Springfield High School

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101 South Lewis Street
Springfield, IL 62704
217/525-3100
 
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Our Schools, Our Future

Master Facilities Planning Information

Welcome!

Welcome to AVID and Family and Consumer Sciences! 2019-2020 is going to be a great school year! I can't wait to meet my new students and see my old students! Please stop by to say hello!

downloadBack, by popular demand, the Microwave Carmel Popcorn Recipe is here!

Info Oct 6 We will be making Microwave Carmel Popcorn in Foods I. Here is the recipe for those of you that want to try it. Let me know if you try making it at home! Take pictures to share!

Foods I Apple Crisp

Photos Oct 6 Foods I classes had fun making Apple Crisp this week! You can see students at work in this gallery of photographs.

Fall means bonfires, pumpkin patches and…Apple Crisp!

Info Oct 6 Foods I classes have been busy cooking this week. We made Apple Crisp using fresh apples and yummy...

Foods I Microwave Carmel Popcorn

Photos Sep 16 We had such a great time in the lab! Our first recipe was Microwave Carmel Popcorn. The students were so excited to use their food safety and measurement knowledge. What a great day!

Classroom Management Plan

Info Aug 27 Here is a link to the classroom management plan.

download5 Weight Credit

Info Aug 27 Please remember that students in Intro to FACS, Foods I, Foods II, Child Development & Adult Living...

Foods I Syllabus

Info Aug 27 The syllabus for Foods I is attached here.

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