LoginFood Services Contacts
| Name | Role | Phone # | |
|---|---|---|---|
| Cheryl McBride | Food Services Director | 217-525-3046 | |
| Jacquie Gregoire | Asst. Food Service Director/Dietitian | 217-525-3046 | |
| Kelsey Hulcher | Production Manager/Dietitian | 217-525-3046 | |
| Gail Rister | Food Production Manager | 217-525-3046 | |
| Brianna Lopez | Secretary | 217-525-3046 | |
| Robin Stubbs | Transporter/Kitchen Helper | 217-525-3046 |
Return to Learn Information
Click here for the latest updates, resources, Canvas information, and other helpful tips.
Intranet
Webmail
