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Sandburg Elementary

Sandburg kitchen staff showed their sprit for National Breakfast week!!!!!

The following are recipes that we have developed and offer in our schools. We have converted the recipes for a serving size of 6 with the nutritional information attached.

Tuna Casserole
Layered Taco Casserole
Peach Crisp
BBQ Chicken Flatbread
Baked Sweet Potatoes & Apples
Buffalo Chicken Sandwich recipe
Beef and Spanish Rice Recipe
Salisbury Steak recipe
Franklin Middle School

If you have any questions about the nutritional information under the menu tab please contact our district dietitian Katie Kassel at 525-3046

What's Happening Around the District

All of our Middle Schools and High Schools now offer homemade fresh Smoothies at least once a week during  breakfast. We are lucky to have 16 of our elementary schools participate in the USDA Fresh Fruit and Vegetable Grant Program. Every week the students and teachers are given a sample of a fruit or vegetable plus information about that product during their class time. To the right are some of the items they will be trying this month and Fun Facts about these items.